Reviews
-James Suckling -
-Decanter -
-Robert Parker's Wine Advocate -
-Vinous -
-Jeb Dunnuck -
-Wine Spectator -
-Wine Enthusiast -
Technical Details
- 100% Sangiovese
- Roberto Guerrini Fuligni with consulting winemaker Paolo Vagaggini
- Italy
- Tuscany
- Brunello di Montalcino
- Fuligni estate vineyards
- Organic Practices
- 20- to 30-hL Slavonian oak casks with a small percentage in French oak tonneaux
- Indigenous yeast fermentation in temperature-controlled stainless steel tanks over 18-22 days
- 36 months
- 15%
- 2,750 cases
Fuligni Brunello di Montalcino 2019
Organic Practices
46% OFF RETAIL!
The Fuligni estate sits just north of the town of Montalcino, where its vineyards were known for years under the label "Vigneti dei Cottimelli" until 1997. The estate has always been one of Montalcino's most faithful interpreters of classical Brunello: low yields, meticulous selection, aging for two and a half to three years in a combination of large Slavonian oak casks and a small percentage of French tonneaux, and bottling only in vintages that meet their exacting standards. Decanter awarded the 2019 97 points, describing an historically reliable estate that does not disappoint in this vintage, with a striking fusion of chestnut forest, polished wood, fennel, and spiced plum on the nose that is utterly tempting now, filling the mouth with lustrous red berries and pressed violets before tightly woven tannins take hold with profound depth and a drinking window through 2041. James Suckling awarded 98, Wine Advocate 96, Vinous 96, Jeb Dunnuck 96, Wine Spectator 95, and Wine Enthusiast 94. A gorgeous, classic Brunello with plenty of longevity ahead, at a price that is incredibly good for the address. Don't sleep on it.