Reviews
-James Suckling -
-Jeb Dunnuck -
-Vinous -
-The Wine Independent -
-Decanter -
Technical Details
- 56% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc
- Bernard Magrez
- France
- Bordeaux
- Graves
- Pessac-Léognan
- Estate vineyard from Château Pape Clément
- Terra Vitis Label and HVE3 Label (high environmental value 3th level)
- French oak barrels
- 30 to 40 days in 30-70 hl wooden vats
- 18 months in 90% oak barrels and 10% wooden foudres
- 14%
Château Pape Clément Grand Cru Classé Pessac-Léognan 2016
Terra Vitis Label and HVE3 Label (high environmental value 3th level)
41% OFF RETAIL!
The first recorded harvest at Château Pape Clément took place in 1252, and the estate earned its name when the Archbishop of Bordeaux, Bertrand de Goth, became Pope Clement V in 1305. Bernard Magrez has owned it since 1983, and under his leadership the wines have reached a level that puts them among the finest in Pessac-Léognan. The 63-hectare vineyard sits on an exceptional hilltop of Pyrenean gravel, planted to 56% Cabernet Sauvignon and 40% Merlot, aged in 70% new French oak. The 2016 is a blend of 50% Merlot and 50% Cabernet Sauvignon, drawing spectacular reviews: James Suckling 98, Jeb Dunnuck 97, Vinous 96, Decanter 94. James Suckling called it "almost literally breathtaking," describing stunning concentration, perfectly ripe blackcurrant, extremely fine tannins, and a super-long, polished finish. The price here is exceptional. Grab it while you can.