Reviews
- Robert Parker's Wine Advocate -
- Vinous -
- James Suckling -
- Falstaff -
- Decanter -
Technical Details
- 40% Cabernet Franc, 34% Cabernet Sauvignon, 26% Merlot
- Guillaume Pouthier
- France
- Bordeaux
- Graves
- Pessac-Léognan
- Les Carmes Haut Brion vineyard
- Organic Practices
- 90% in French oak (70% new barriques, 20% 18hl casks); 10% in amphora
- 24 months
- 13.5%
- 3,000 cases
Château Les Carmes Haut-Brion Pessac-Léognan Rouge 2022
Organic Practices
28% OFF RETAIL!
Every so often, a Bordeaux comes along that has collectors buzzing – and Les Carmes Haut-Brion 2022 is exactly that wine. With two 100-point scores and a reputation for pushing boundaries while honoring tradition, it’s one of the most exciting releases of the vintage. If you love discovering bottles that are both profound and a little off the beaten path (who doesn’t?), you’ll want this one in your cellar.
Nestled just outside the city of Bordeaux, Château Les Carmes Haut-Brion boasts a remarkable 400-year history. Originally founded by the Carmelite monks in the late 16th century, the estate has long been revered for its singular terroir and proximity to the famed Haut-Brion. Under the modern stewardship of Patrice Pichet and visionary winemaker Guillaume Pouthier, Les Carmes has become one of the most innovative and critically lauded estates in Bordeaux, fusing tradition with fearless experimentation.
The 2022 vintage is a bold statement of that philosophy. A unique blend of 40% Cabernet Franc, 34% Cabernet Sauvignon, and 26% Merlot, the wine is vinified with whole-cluster fermentation (a rarity in Bordeaux) and aged in a mix of 70% new oak, 20% foudres, and 10% amphorae. Sourced entirely from the estate’s gravel-over-clay soils, the wine reflects a meticulous commitment to precision, freshness, and identity.
On the palate, the 2022 is vivid and sculpted, with layers of crushed red berries, violet, graphite, and cool herbal tones. There’s a tension and energy here that few Bordeaux wines achieve, finishing long with saline minerality and refined tannins. Don’t miss the chance to add this standout vintage to your collection... a must-have for lovers of intellectual, age-worthy, awe-striking Bordeaux.
PAIRING IDEAS: Pair this stunner with duck breast and black truffle risotto – a rich, savory dish that echoes the wine’s earthy and intense complexity.