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Rudius Syrah Hudson Vineyard 2013  - First Bottle

Reviews

94 Robert Parker's Wine Advocate -
The 2013 Syrah Hudson Vineyard is made from the famous Alban clone of Syrah. French in style, with notes of damp earth, pepper, frying bacon and steak tartare, this savory wine saw 35% whole-clusters during fermentation. The wine is rich, full-bodied, Northern Rhone-like and rich and persistent in the mouth. This is a sensational Syrah, obviously from fabulous raw material, but not much was made (only 120 cases). Drink it over the next 7-8 years.

Technical Details

  • BlendSyrah
  • WinemakerJeff Ames
  • CountryUS
  • RegionCalifornia North Coast
  • AppellationCarneros, Napa
  • VineyardHudson
  • Alcohol15.4%

Rudius Syrah Hudson Vineyard 2013

Syrah Blends  |  US
WA94

Too late, we are SOLD OUT!
Winery Cellar Direct! 94 point Hudson Syrah made by Jeff Ames the Thomas Rivers Brown protege? YES! Classic pepper and earthy aromas underpin a ripe core of black and blue fruits, this is rippin' right now. This is a perfect winter wine!

About the Producer

Rudius was started in 2005 by Jeff Ames, who’s worked with the likes of Lynn Penner Ash and Thomas Rivers Brown and currently is the winemaker for Tor. In 2008 he was joined by Brittany Coy who became a partner. Today the wines are better than ever producing wines of purity, focus and site specificity working with incredible vineyard sites like Panek in St. Helena, Tierra Roja in eastern Oakville, Bedrock in Sonoma Valley, Farella in Coombsville and Hudson in Carneros.