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Collosorbo Brunello di Montalcino 2012  - First Bottle

Reviews

95 James Suckling -
Lots of balsamic and dried-cherry character. Full-bodied, rich and silky with beautiful fruit and intensity. Long and flavorful. Gorgeous wine. One of best from here in a long time.

Technical Details

  • BlendSangiovese Grosso
  • CountryItaly
  • RegionTuscany
  • AppellationBrunello di Montalcino

Collosorbo Brunello di Montalcino 2012

Sangiovese Blends  |  Italy
JS95

Too late, we are SOLD OUT!

95-point ‘12 Brunello? Priced like this?? What are we even doing? Seriously though, it’s pretty cool to snag the luscious Collosorbo --- especially at $215.70 a 6-PACK DELIVERED! Get 2!

Read up on the winery in our “About” section on our website, but suffice it to say that in addition to its long history in the region, the winery has been a huge upward qualitative swing since 2010, and crazy pricing has not caught up with them yet. So you have to lock it now…! Delicious, mouth-watering, savory tart cherries, dried fruits, roasted nuts, and a dash of cocoa powder, all in a warm, lush mouthfeel and structure. To quote James… ”beautiful fruit and intensity. Long and flavorful. Gorgeous wine. One of best from here in a long time.” Agreed! Immensely satisfying Brunello...ah, it takes us back to last November’s visit and all the great food we ate there…

We have about 10 cases of this. Now, 'scuse us, we’re going to grab some Pappardelle al Ragu Di Cinghiale somewhere and make this a very fine evening! FIRST COME, FIRST SERVED!

About the Producer

Collosorbo’s 30 hectares of south-facing vineyards lie on the road to Sant’Angelo in Colle from Castelnuovo dell’Abate.  The estate, always property of the Ciacci family since its founding in the 1850s, was once part of the larger Tenuta di Sesta farm, which was composed of 180 hectares of mainly woodlands, olive groves, wheatfields, and pasture. These days, the family focus is wine, and though the new generation has taken over the reins at the winery, the focus remains on traditionally made Brunello and Rosso di Montalcino.